Whole 30 Recap

Posted 11.05.2016 Nutrition, Wellness

I finished the Whole 30 and overall I had a really good experience with it! I found some new products that I love (such as MaraNatha All Natural Coconut Almond Butter Creamy) and I tried a ton of new recipes. After the first 2.5 weeks, the negative tired/hungry feelings went away. My runs improved, and my energy levels were great!

 

Whole30 works for me because it cuts out three main food groups that I know do not work well with my body. Refined/white carbohydrates, added sugar, and dairy are typically not my friend. Over the years and after a few different elimination diets, I know that these contribute to low energy, bloating, and an overall sluggish feeling for me. I also know however that without dairy, I personally struggle to get my daily calcium intake – so I can’t see myself cutting this out 100%. Eliminating refined carbs, sugar and diary are what I have found work for me – but they won’t work for everyone. I highly recommend you try out an elimination diet if you feel as though certain foods may be negatively affecting you!

 

Although it was a great experience – I don’t think Whole 30 is the best food plan for me (it isn’t designed as a constant eating pattern but I’m just making this statement as if it is).  One thing that I struggle to full get behind on the Whole 30 is the absence of legumes. Legumes are nutrient dense, contains carbohydrates protein and healthy fat, and they pack a ton of fiber into one serving. Fiber, and specifically legumes, has been shown to have amazing health benefits. So many studies support the use of beans, lentils, and other legumes as part of a healthy diet – and if one is vegetarian, they are a very important source of protein. I am also a huge believer in variety, and eating foods at the top of the food pyramid (sugar ect.) in very tiny moderation, so cutting out foods entirely isn’t usually something I enjoy.

 

Overall though, the Whole 30 was a really great experience. I lost 6 lbs during it, and I felt amazing! I will definitely consider doing it again soon (maybe with legumes next time haha).

 

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